Christmas Cookies

Christmas Cookies

As long as I can remember my mom and/or grandmother made peanut blossoms at Christmas. These cookies are so delicious and just feel like Christmas when I eat them. My Junior League small group had a cookie exchange last night and I knew I had to make peanut blossoms.

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This recipe is so simple, yet delicious. Start by combining dry ingredients.

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Then add wet ingredients and mix until combined.

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Once combined, roll into 1.5 inch balls and roll in sugar before placing on an uncreased cookie sheet.

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Bake in a 375 degree oven for 10-12 minutes. While cookies are baking, unwrap enough Hershey kisses for each cookie.

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When the cookies are finished baking, remove from oven and top with a Hershey kiss. Return to the oven for about 30 seconds, just to melt the chocolate. Allow cookies to cool before serving.

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The full recipe will be posted in the “Recipe” tab above. Do you have a special baking tradition in your family?

 
xo,
Lindsey

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